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Fairtrade Machu Picchu Coffee Beans 1kg roasted coffee beans

Chocolatey and nutty, this Fairtrade coffee is made with organic beans that are grown at extreme altitudes within the Inca heartland of the Andes. It has smooth, rich taste with overtones similar to the finest dark chocolate.

This is a whole-bean coffee that can be used in any coffee maker that is pump, manual or filter. A 227g pack typically makes 30 cups of coffee.

Organic

The sweet, mellow and nutty flavors of this coffee originate from its high altitude home within the Inca heartland. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400 meters above sea level in the Chanchamayo province in Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers or pesticides.

Organic and fair trade coffee beans are carefully selected at the outskirts of the Andes then expertly roasted for full-bodied flavour. The nutty flavors, combined with dark chocolate overtones will get you out of bed every morning.

Bags weighing 750g are ideal for cafetieres, filter machines and jugs. The coffee is ground according to the equipment, so make sure you follow the instructions on your machine to determine how much coffee to make.

Fairtrade

When you purchase this dark, rich coffee with a full-bodied taste by purchasing this 1kg coffee beans price, you're helping farmers across the world. Cafe Direct is one of the top fair trade companies, and they invest over half of their profits back into farmers' communities.

The pure Arabica beans are hand-picked, organically grown in the foothills the Andes and then expertly roasted for an incredibly rich flavor with overtones that remind you of exquisite dark chocolate. We offer this coffee in a large bags of 750g at affordable prices. It's a satisfying cup of coffee following dinner. Enjoy!

Nutty

This award-winning coffee is described as sweet, nutty, and chocolatey. The coffee is cultivated in the lush foothills of Peruvian Andes, close to Machu Picchu. It uses Arabica beans that are expertly roasted for an intense flavor.

Smooth, rich and deliciously nutty, with overtones that remind you of premium dark chocolate. This coffee is Fairtrade and organically certified, and meets the strict UK Organic standards, and supports the work of small-scale producers in the world's poorest nations.

Brewing cafetiere: Place 1 heaped tablespoon of ground coffee beans uk 1kg in your cafetiere, then pour the water over evenly to cover the grounds. Allow it to steep for 4 minutes. Serve and take a sip.

Chocolatey

This organic coffee originates from Peru is delicious, full-bodied and very nutty. Grown in the Chanchamayo region northwest of the ancient Machu Picchu ruins, this Washed Process coffee comes from a community of smallholder farmers. Cafedirect has been working with smallholder farmers for over 30 years. They invest more than half of their products in farming communities around the globe to create positive environmental and social impacts.

The beans were carefully selected from the lush foothills of the mysterious and legendary Inca Heartland in the Peruvian Andes. They were then expertly roasted to give an intense flavor. The nutty flavours with overtones of dark chocolate are what make this coffee really satisfying and ideal after dinner.

This Machu Picchu whole bean coffee is 100% organic and Fairtrade, and backed by an ethical trading certificate from the UK Soil Association. We purchase directly from farmers themselves. This helps us keep our costs lower, which means more money for farmers to invest in their land and families. This also means we are able to work closely with the farmers and support them in their training and development to enable them to make top quality coffees.