• 목록
• 답변
• 글쓰기
• 게시판 리스트 옵션
  • 수정
  • 삭제

• 페이스북 공유
• 트위터 공유
• 

How to Build a Professional Espresso Machine

For cafes and coffee shops looking to attract customers with a passion for barista and espresso skills, this is a great choice. It's the official machine for World Barista Championships and it really does show.

The barista can refill the reservoir with water throughout their shift. The machine also has cool-touch steam wands and a hot water tap for tea.

Water

A commercial espresso machine is required to create a huge amount of espresso-based drinks efficiently. This is why they are generally constructed from stainless steel, which is more durable and resistant to breakage and scratches. Espresso machines made of stainless steel make it easier to clean and maintain.

A top-quality machine should include a separate shut-off valve for the water pipe to prevent limescale accumulation. This will ensure any repairs are limited to the affected components of the machine, and will not affect the operation of the rest.

Check your water and make sure that it has been treated properly. For example, distilled water can be recycled by adding a small amount of minerals back to it. It can enhance the taste and negate its erosive qualities, but can also damage certain machines. Remineralized wate makes the boiler sensor think the machine is full however it's not. This can lead to overheating and possibly damaging the machine.

Grinder

The grinder is an essential part of a successful espresso maker. The grinder transforms the raw, unground coffee bean to cup espresso machine into a finely -ground coffee that can be tamped properly into the filter basket to ensure an efficient extraction.

Commercial-grade professional espresso coffee machines for sale machines typically have a built-in grinding unit that can be programmed to grind for different sizes of drinks, ensuring consistency in results every time. Super-automatic espresso machines take this one step further by automating and programmable the whole process from brewing to grinding to dispensing. These types of machines are able to score high marks in Lab tests due bean to cup espresso machine their hands-free user-friendliness.

A semi-automatic or manual espresso machine requires more involvement from the barista, however the quality of the end product is often worth it. This model earned an 2022 Good Housekeeping Coffee Award for its smart dosing feature which weighs and delivers the correct amount of ground coffee every time. It also comes with a low-pressure pre-infusion system for balanced extraction and an ice cream wand that did well in our tests for producing thick, rich steamed milk.

Temperature

When it is about espresso temperature, it plays an important factor in the taste and quality of your espresso. If the water isn't at its ideal temperature, it can hinder extraction and even cause an unpleasant cup of coffee.

Espresso machines of the highest quality come with devices that allow you to maintain the correct temperature of your water. A PID monitors and regulates temperature of water. Double boiler systems are a different way to do this. One boiler can be used to heat steam and water for tea, while using another for heating water to brewing temperature.

Carles mentions that these systems can be beneficial for large-scale businesses and baristas at home alike. They can aid novices get the perfect espresso because they can keep an exact temperature while avoiding numerous variables that could affect the flavor quality. It can also make it easier for baristas with experience to get their shots exactly how they would like them.

Pressure

The pressure an espresso machine is using also affects the quality of the coffee it produces. Many espresso drinkers have noticed that their drinks taste different based on the pressure employed, even when all other factors remain constant.

In general, most commercial-grade machines utilize nine bars of pressure to make espresso Coffee machine uk. They also tend to be pump-driven, not steam-driven. Although higher-pressure machines are available, they require a group head that is more sophisticated to handle the increased levels of pressure.

Although you might see decent espresso machine machines advertising 15 or even 18 bars of pressure, nine bars is generally considered to be the most reliable standard for producing consistently great brews. These machines with higher pressure are generally smaller and designed for home use.

In comparison, 9 bars of pressure is four times more than the pressure applied by your car tire. The greater pressure a professional espresso maker can apply, the more effective it is at separating flavor from the coffee beans you love. It's worth investing in high-quality machines that will give you the most effective results.

Barista Skills

A barista needs to be able to take orders from customers quickly and efficiently. This is particularly crucial in busy times in the coffee shop. Having good customer service skills is also crucial for establishing customer relationships and increasing sales for the shop. This includes acknowledging regular customers, working efficiently to resolve problems and remaining positive and friend even in difficult situations.

A strong ability to multitask is usually required for a barista as they could be required to take orders, operate the cash register and then communicate orders to coworkers and answer calls at the same time. This skill allows the customer to enjoy a pleasant experience in the cafe by ensuring that orders are served quickly.

It is crucial for a barista's knowledge to be able to make various drinks using an espresso machine. This can be learned by reading up on the different types of coffee, trying them in person, and watching videos online. Many baristas find it beneficial to attend classes provided by various organizations.