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How to Choose the Right Oven and Hob for Your Kitchen

Whether you're looking for a new oven or hob we've got the sizes, features and styles to suit your kitchen.

The majority of them are simple to use and durable, solid plate hobs have sealed metal plates that cook your cookware. They're ideal for flat-based products and are economical to run.

Origins

Ovens are kitchen appliances that are used to roast and bake food in households around the world. Generally they are fueled by gas or electricity with models that use bottle gas available in some markets, although ovens may additionally use other fuels like charcoal or wood. In a lot of homes the oven is surrounded by a hob on which food can be cooked. Hobs are essentially a stove that can be turned on and off. An oven is a closed space that cooks food in the middle.

The first ovens were massive brick and mud structures that had fire to heat food. They were used to bake bread, cook meat, and other dishes since they were relatively good at containing the heat to maintain an even temperature and could be easily shared amongst family members. Open pits and ovens had three major disadvantages they were risky because of the smoke and flames that could be seen from them, they used a lot fuel (wood) and they were difficult to control heat and the cooking process.

The solution was found in ovens that resembled fireplaces with a chimney that closed off the fire to decrease the amount of smoke and intensity, and make it easier to manage. They were popular in the 16th and 17th centuries, and were often used in homes that were wealthy enough to have a separate kitchen area with a chimney, and having more than one oven and fireplace.

In the late 19th century, European ovens had evolved to be a regular feature in kitchens at home. This was largely due to the fact that the oven was an essential requirement. It was more secure and efficient to cook on an open fire or in the cauldron. However, it is thought that the development of the oven was correlated with the changes in cooking techniques and recipes, which resulted in more emphasis on meat and casseroles.

It is worth noting that in certain recipes such as those from Nigella she suggests placing a pot "on the hob", but this can be misleading as a hob is actually a British term for a stove top. The North American equivalent is a cooktop or range, so it could be confusing if you're not familiar with the British terminology.

Functions

The oven functions, also known as cooking modes, are preprogrammed settings that control the oven's heating element as well as fan based on the recipe you are cooking. They are designed to allow you to cook food more efficiently and effectively while also preserving the flavor and texture.

Ovens have a traditional mode that heats food from the top to the bottom. There is also a fan-assisted mode that uses an integrated fan to circulate the air around the oven, allowing more uniform and faster heating. There are a myriad of types of ovens and hobs to choose from, and it's crucial to know the various options to figure out the ones that are best ovens for your requirements.

The fan-powered function of the oven is perfect for cooking a range of food items. It can heat the oven more evenly than a traditional oven, and is great for grilling, baking and roasting. It is especially helpful for dishes like pizza and pie that require a fast crisp and smooth finish. The setting for Fan-Assisted is marked by a zigzag on the top and a straight line at the bottom of a square and it can save you up to 40% in cooking time.

Some ovens have grilling options that combine heat from the top and bottom of the oven to give your food a delicious char. This is a great option for meat and vegetable kebabs and is marked with straight lines and zigzag lines, similar to Fan-Assisted. This type of oven is usually used on the lower rack of the oven, so be sure to pay attention to the oven's temperature settings to prevent overcooking.

There are other oven functions like proofing pastry and bread, slow cooking, and other things. They are typically preprogrammed to create a controlled, warm environment to help rise dough and create flavours.

Some ovens have a steam function that is perfect for making healthy and nutritious food. It provides a low level of moisture to your food, which preserves tenderness and adds a delicate, rich flavour to your poultry, vegetables baked goods, baked goods, and even custards. Utilizing this feature is just as simple as pouring the water into the reservoir in your oven and turning it on, with some models automatically changing the amount of steam based on the temperature that is selected.

Types

There are many types of ovens and hobs available on the market, ranging from traditional gas to modern electric models. Selecting one that is suitable for your preferences and style will make a significant difference to how it is easy to cook in your home. It is worth considering features such as self-cleaning and smart capabilities too.

Gas ovens are a very popular option and work well in all kitchens. They usually have burners with rings as well as a grate that pans rest on which emits heat, so they are easy to use. Gas hobs also tend to be energy efficient and offer precise temperature control, meaning they could reduce your utility costs. However, they can take longer to preheat than electric hobs and are difficult to clean if they are covered in a layer of residue.

Electric hobs are available in a range of designs including ceramic and induction. Induction hobs can be a little more expensive to purchase, but they are considered to be energy efficient since the hob generates heat only when you place a pan on it. They also remain cool to the touch, making them safer for children. They are relatively quick to warm up. However, they don't always heat the pan evenly and can be slow to cool down.

Plate hobs are another staple of the kitchen, featuring an array of cooking zones, all on a flat surface that sits under your kitchen units. They provide a stylish, modern appearance that look elegant and fit in with the majority of kitchens. They aren't easy to keep clean, as they contain multiple cooking zones, which can cause uneven heating. They can also leave burn marks on the surface if not cleaned in a timely manner.

The most popular type is the built-in single-oven. They can be placed either beneath a hob, or in an built-in cabinet. They are often big enough to accommodate a large meal and can come in different sizes, so be certain to consider your family's size when selecting an oven. They are also available with additional options such as the grill or steam function.

Installation

If you're planning on installing a brand new oven or replacing one you have, it may be worth getting an electrician to manage the installation for you. This will ensure that the electrical circuit is properly installed and that the new oven is safe to use. An experienced electrician will be able to follow local regulations to ensure that your installation is compliant with all safety standards.

You'll need all the tools and materials that you require before beginning the installation of your brand new electric hob and oven. Wire nuts, a screwdriver, and electrical tape are among the tools you'll need. It is also essential to examine the electrical power supply in your home and make sure it can withstand the demands of a brand new electric oven and hob.

To install an oven or hob that is new first, you must take them out of the old ones. Find the bolts or screws holding the old appliance and remove them with care. After the old appliance is removed from the area it must be cleaned and free of obstructions. The junction box must be mounted, and the conduit connected to the electrical supply. It is important to follow the instructions of the manufacturer and any local regulations.

Once electrical connections have been established after which the oven and hob can be lowered into place. The fitter will utilize the clips that came along with the hob in order to fix it and ensure that it's level with your worktop. The fitter will test the hob and ensure that it's working correctly.

If you're planning to install a gas best hob uk and best oven, it's a good idea to employ a professional for the task. Gas installation isn't as simple as plugging in a brand new electric oven and requires the services of a CORGI certified engineer to connect the pipes. Installing an oven hood is an option to consider for those who don't have one. It will allow you to ventilate your kitchen and is required under Part F of the Building Regulations.